Looking for a healthier alternative to chocolate this Valentine’s Day?
@EatUrselfSkinny has a tasty greek yogurt dipped strawberry recipe that is just as festive!
- 1 lb. strawberries
- 22 oz. vanilla Greek yogurt (you won’t need all of it)
- Pink food coloring
- Divide yogurt into 4 small bowls; one bowl with no coloring, one bowl with 2 drops of coloring, another bowl with 4 drops and the last bowl with 6 drops. Mix colors well and set aside.
- Dip the strawberries into colored yogurt and place on a baking sheet to set, freezing for one hour.
- Remove strawberries from the freezer and re-dip each into colored yogurt. Place them back into the freezer for another hour or two until ready to serve.
Tags: Food, Recipes